Wishing you all a popping weekend. We are taking it easy today with a few Carlsberg Smooth Draught beers. //www.thefoodstuff.com/kitchen/make-beer-pizza-dough-home/ #carlsberg #carlsbergsmoothdraught #carlsbergsg #beer #sundaydrinks #sundayfunday #cheers #carlsberg #carlsbergsmoothdraught #carlsbergsg #beer #sundaydrinks #sundayfunday #cheers
Durian + cheese pizza anyone? I am curious enough to try. Are you? Choice of Mao Shan Wang and D24.
Having the seasonal Ocean Gems Tendon $23.00++ from Tendon Kohaku for lunch is coma inducing. The bowl is literally spilling with a medley of prawns snow crab king crab meat scallop squid and oyster topped with ikura.
Flame 🔥 On! This fiery Wagyu Beef Bowl at The Butchers Kitchen is definitely a spectacle 😎
We must say that having a full 9-course #CNY vegetarian dinner never crossed our minds until now. We were really surprised at the quality of the dishes at Lotus Vegetarian Restaurant and flavours. The $568++ menu is good for 10 pax. Check out some of the highlights especially the soup in pic 3 ➡️➡️ #CNY
One of Taiwan’s hottest bubble tea trend—brown sugar boba milk “青蛙🐸撞奶” is now available in Singapore! You can try it at Koufu Cookhouse Marina Square